We’re on vacation staying in a rental cottage with a nice kitchen. So before we left, I went through my pinned recipes and pulled out a few that I wanted to try. One of them was for individual apple pies made in the apple with a lattice crust. Just one problem – tiny apples. So I {…Continue Reading}
This is a Sponsored post written by me on behalf of NECTRESSEâ„¢Sweetener for SocialSpark. All opinions are 100% mine.One of the things we’ve begun doing each summer as a family is rent a vacation cottage for a week at the end of the season. This year, Dave has also begun a major health overhaul so {…Continue Reading}
Well, Hadley is ten months old (or… nearly 11 months – at least I’m consistently late!). Capturing her picture on the quilt was literally an aerobic activity this month – every time I got her on it and picked up the camera, she’d roll over and crawl off. Then I’d have to put the camera down so I {…Continue Reading}
We tackled the “tie-dye” item on our summer list at the end of June, so you can see how current I am with posting – ha! I only used my camera phone to document our activities, so pardon the ho-hum photography. This isn’t a sponsored post, but I have to give some props to the {…Continue Reading}
This is a Sponsored post written by me on behalf of Famous Footwear for SocialSpark. All opinions are 100% mine. With our shoe-wearing family count quickly approaching four as Hadley takes some tentative steps, finding great shoes to fit the needs of everyone in one place is a great idea. Enter Famous Footwear and their {…Continue Reading}
My nephew Jack turns six tomorrow. When I asked my sister in law for some gift ideas she said he was into The Avengers and Iron Man. When I brought up a super hero cape she said he had just asked about one a few days before. ‘Nuf said – a super hero cape it {…Continue Reading}
One of the coolest things that blogging has brought me is the opportunity to review products and services and let all of you in on some really great stuff. Recently, I was approached by Meals By The Week to review their website. Let me start off by saying that I don’t consider myself a chef, nor {…Continue Reading}
